DINNER MENU
At our Mexican restaurant, dinner is more than just a meal; it's an experience filled with fresh, vibrant flavors that celebrate the heart of Mexican cuisine. We pride ourselves on using the freshest ingredients, from handpicked vegetables to succulent meats marinated in traditional spices. Every dish is crafted to provide a genuine taste of Mexico, whether you're savoring our zesty tacos garnished with fresh cilantro and lime or enjoying a steaming plate of enchiladas topped with homemade salsa. Join us for dinner and indulge in a culinary journey that showcases the richness of freshness, where each bite bursts with flavor and authenticity.
APPETIZERS
Cheese dip - With or without jalapeños. S 6.00 L 12.00
Mexican Dip - With beef, chicken or beans. S 9.00 L 14.00
Chorizo Dip - Cheese dip with chorizo. S 9.00 L 13.00
Guacamole S 9.00 L 12.00
APPETIZER TRIO - Can't decide? cheese dip, pico de gallo & guacamole. 16.00
QUESO FUNDIDO & CHORIZO
Three cheese blend melted on a hot skillet topped with chorizo. Served with a side of pico de gallo & sour cream with choice of
tortillas. 14.00
COCONUT SHRIMP 12 - crispy shrimp breaded with sweet coconut & served with a homemade piña colada dip. 17.00
SEÑOR PATRÓN DIP - Cheese dip served in a large bowl with steak, chicken & shrimp. Side of pico de gallo & choice of tortillas. 16.00
VEGGIE DIP -Sautéed spinach, onions, peppers, mushrooms & tomatoes inside of a large cheese dip bowl. Side of pico de gallo & choice of tortillas. 12.00
PATRÓN PLATTER - Beef and chicken taquitos, cheese quesadilla, pico, guac and sour cream. 18.00
EMPANADAS - Two stuffed fried
pastries with your choice of brisket, shredded chicken, potato and cheese. Served with our avocado salsa. 10.00
SOUPS
All Soups served with tortilla strips and avocado.
Sopa De Pollo - Chicken tortilla soup. BOWL 9.00
Sopa de Res - Shredded beef soup. BOWL 9.00
Sopa de Papa - Potato soup with shredded chicken or shredded beef. BOWL 8.00
SALADS
SALMON SALAD - A grilled salmon fillet on a bed of spring mix. Topped with dried cranberries, roasted almonds & tortilla strips.
Tossed in mango vinaigrette. 22.00
FAJITA BOWL - Steak, chicken, or shrimp, beans, cheese, lettuce, sour cream & tomatoes. 18.00
Add steak, chicken or shrimp for 3.00
PATRÓN SALAD - Steak, chicken or shrimp, iceberg & romaine lettuce, pico de gallo, carrots, cheese, red cabbage & bacon bits. Your choice of dressing.
Steak 19.00 / Shrimp 17.00 / Chicken 15.00
SPRING SALAD - Steak, chicken or shrimp on a bed of spring mix. Topped with queso fresco, dried cranberries, roasted almonds,
mandarin slices & tortilla strips. Tossed in cranberry vinaigrette.
Steak 19.00 / Shrimp 17.00 / Chicken 15.00
TACO SALAD - Chicken or beef topped with cheese, beans, lettuce, sour cream & tomatoes. 12.00
NACHOS
QUESO Cheese dip. H 7.00 / F 9.00
POLLO / CARNE MOLIDA - Shredded chicken or ground beef. H 9.00 / F 10.00
FRIJOL Beans & cheese dip. H 8.00 / F 9.00
SUPER NACHOS - Shredded chicken or ground beef on a bed of our in-house chips topped with cheese dip, beans, lettuce, sour cream & tomatoes. H 11.00 / F 13.00
FAJITA NACHOS - A bed of chips topped with grilled bell peppers and onions, lettuce, sour cream, pico de gallo & guacamole.
H 18.00 / F 20.00 (Steak, Chicken or Shrimp)
QUESADILLAS
Served with lettuce, sour cream and tomatoes.
BRISKET / CARNITAS - Shredded beef or shredded pork. 14.00
FAJITA QUESADILLA - Grilled chicken, shrimp or steak cooked with onions & bell peppers. Chicken 14.00/ Shrimp 15.00
Steak 18.00 / All three 20.00
POLLO / CARNE MOLIDA - Shredded chicken or ground beef. 13.00 QUESO Cheese only. 9.00
VEGETARIAN
TACOS CALABACITAS - Three veggie tacos with squash, zucchini, poblano pepper & corn sautéed in olive oil & salsa verde. Topped with cilantro & queso fresco. Served with white rice & black beans. 12.50
VEGGIE FAJITAS - Grilled onions, peppers, whole mushrooms, squash, zucchini, & tomatoes. Served with white rice, black beans, lettuce, sour cream, pico de gallo & guacamole. 14.00
VEGGIE PIZZA - An 8-inch crispy flour tortilla topped with black beans, onions, peppers, tomatoes, mushrooms & spinach. Covered in melted cheese & pico de gallo. 11.00
PATRÓN VEGGIE - Perfect veggie combo, one enchilada topped with ranchero sauce and cheese. One bean chalupa topped with
lettuce, pico, guac and sour cream. 12.00
VEGGIE QUESADILLA - Large flour tortilla filled with cheese, onions, bell peppers, mushrooms & tomatoes. Served with a side of
lettuce, sour cream and tomato. 12.00
SEAFOOD
CHIPOTLE SHRIMP SKEWERS - Shrimp skewers glazed in a honey chipotle sauce over a bed of sautéed bell peppers, squash,
zucchini & mushrooms. Served with rice. 19.00
MANGO SALMON - Grilled salmon fillet topped with mango salsa, served with asparagus, mashed potatoes & Mexican coleslaw. 24.00
BURRITOS
SEÑOR PATRÓN BURRITO -
Steak, chicken & shrimp burrito topped with cheese & salsa ranchera. Served with rice,
beans, lettuce, sour cream, pico de gallo & guacamole. 19.00
BURRITO ASADA - Stuffed with
marinated steak or chicken. Covered in our cheese dip & served with rice, charro beans,
pico de gallo & guacamole. 19.00
BURRITO SUPREMO - Ground beef or shredded chicken. Burrito sauce, melted cheese, lettuce, sour cream & tomatoes (veggie option available). 13.00
BURRITO ORIGINAL - Shredded chicken or ground beef topped with cheese dip. Served with rice, beans & sour cream. 14.00
SEAFOOD BURRITO - Shrimp & tilapia cooked with onions, peppers & mushrooms. Smothered in cheese dip & salsa verde. Served with rice, beans, lettuce, tomatoes & avocado. 19.00
FAJITAS
All served with lettuce, sour cream, pico de gallo, guacamole, rice, beans and choice of tortillas
PORK FAJITAS - Carnitas cooked with mushrooms, onions & bell peppers on a hot skillet topped with cheese. 17.00
FAJITAS ALL THE WAY - Grilled steak, chicken and shrimp served on a sizzling skillet with onions, spinach & bell peppers topped with chorizo, mushrooms & smothered with melted cheese. 28.00
FAJITAS - Chicken, steak or shrimp served on a sizzling skillet with onions & bell peppers. Chicken 17.00 Shrimp 20.00 / Steak 25.00
TEXAS FAJITAS - Grilled steak, chicken and shrimp served on a sizzling skillet with onions & bell peppers. 27.00
STEAKS
CARNE ASADA - Marinated skirt
steak, grilled & served on a bed of bell peppers & onions. Served with rice, beans, lettuce, sour cream, pico de gallo & guacamole. 25.00
STEAK TAMPIQUEÑA - Our delicious skirt steak accompanied by
a cheese enchilada. Served with
rice, beans & guacamole. Choice of tortillas. 24.00
STEAK DEL MAR - Surf & turf!
grilled steak with garlic shrimp.
Served with chipotle mashed
potatoes & grilled zucchini. 28.00
CHICKEN
POLLO MEXICANO - Grilled chicken breast topped with salsa ranchera & melted cheese.
Served with rice, beans, lettuce, sour cream & tomatoes. 16.00
SPECIALTIES
CHIMI CHICA - Shredded chicken or brisket rolled in a flour tortilla, then fried & covered in cheese dip. Served with rice, beans, lettuce, sour cream & tomatoes. 14.00
SUPER TAQUITOS -Three chicken or brisket taquitos topped with queso fresco, lettuce, pico de gallo, sour cream & salsa verde. Choice of tortillas. 13.00
CHILES POBLANOS - Two poblano
peppers battered & stuffed with chicken or brisket. Served with rice, beans, lettuce, sour cream & tomatoes. 16.00
CARNITAS - Pork tips seasoned &
marinated, then deep fried & served with rice, beans, lettuce, sour cream & salsa verde. Choice of tortillas. 18.00
MEXICAN BURGER - Half ground beef, half chorizo patty topped with chihuahua cheese, crispy bacon, lettuce & guacamole. Served with fries, pico de
gallo & pickled jalapeños. 16.00
MEXICAN CHICKEN SANDWICH Lightly breaded or grilled chicken topped with yellow american cheese, avocado, bacon, lettuce & tomato. Pickled jalapeños & fries on the side. 16.00
CHIPOTLE CHICKEN WRAP
Grilled or breaded chicken, iceberg & romaine lettuce, mexican coleslaw, carrots, shredded cheese & chipotle
mayo. Served with a side of fries. 13.00
MEXICAN WINGS - 10 wings made with our homemade wing sauce. Spicy, mild, honey chipotle or lemon pepper. Served
with fries. 18.00
MEXI PIZZA - An 8-inch crispy flour tortilla topped with ground beef or shredded chicken, pico de
gallo, melted cheese & side of
jalapeños. 12.00
TEXAS MOLCAJETE - Grilled steak,
chicken and shrimp, chorizo, onions, peppers and melted Panela cheese in a traditional volcanic rock filled with salsa.
Served with rice, beans, lettuce sour cream and tortillas. (feeds two) 32.00
QUESABIRRIA - A quesadilla with our juicy brisket and melted cheese and dipping broth, side of rice served with our avocado salsa. 16.00
DESSERTS
FLAN 8 - A traditional mexican vanilla custard topped with caramel & whipped cream.
BROWNIE 8 - Our homemade brownie made with mexican coffee. Topped with caramel, chocolate, ice cream & whipped cream.
SOPAPILLAS 4 - Crispy flour tortillas topped with honey butter sauce, chocolate & whipped cream. With ice cream 5
CHOCO CHIMI 9 - Hershey's bar wrapped in a flour tortilla, deep fried & covered in Cinnamon sugar. Topped with ice cream, whipped cream & chocolate.
CHURROS 6 - Deep fried pastry covered in cinnamon sugar drizzled with chocolate. Topped with whipped cream. With ice cream 7
DRINKS
SOFT DRINKS 3.00 Coke, Diet Coke, Coke Zero, Cherry Coke, Sprite, Fanta Orange, Hi-C Lemonade,
Pibb Extra, Sprite.
Sweetened or Unsweetened Tea, Fresh Ground Coffee & Hot Tea.
FRUIT SMOOTHIES 8.00
Strawberry, mango, peach, guava & lime.
*Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of foodborne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering.
*The second refill of chips is on us, the third is on you. 20% gratuity will be added to parties of 6 or more.
Phone: 770-343-9021
3005 Old Alabama Rd., STE 2000, Johns Creek, GA 30022
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